• Rose Thorne@lemm.ee
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      3 months ago

      Toss some nicely seasoned and shredded pork loin on that, I’d try it. Be an absolute soggy atrocity of a pizza, and I don’t know how I’d feel about the cheese factor, but on a theoretical level, this isn’t the worst idea.

      • Alter_Id@kbin.social
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        3 months ago

        If you’ve never tried a melted slice of cheddar cheese on top of a warm slice of apple pie you really should. When my great aunt suggested it to me I was incredulous, but after I tried it I was beyond thoroughly convinced.

      • Tippon@lemmy.dbzer0.com
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        3 months ago

        Pork with apple and cheese is amazing. I usually do pork chops with apple sauce spread fairly thinly on top, and grated mature cheddar on top of that, then cook it under the grill (broil?) as usual.

        You’d have to spread the apple sauce thinly on the pizza too, but, yeah, that could work :)