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Cake day: June 26th, 2023

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  • Today it’s decaf, because I can’t seem to keep regular coffee in the house since I got a gaggia classic. I’m really struggling with anything darker than a medium roast, it seems. I enjoy the sour, fruity espresso from a light roast, but it’s not as good for milk drinks. Meanwhile the darker roasts are a little more charcoal than I’d like in an espresso.








  • Sounds like they might be drying out, maybe while they’re waiting to be cooked. You can keep them under a moist towel while waiting if that’s the issue. They might also be cooking too long. I don’t have a great sense of what doneness looks like for tortillas, but I imagine knowledge mostly comes from experience.

    Post pictures when you get a good batch!




  • pooberbee@lemmy.mltoMemes@lemmy.mlMovie
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    5 months ago

    This is my perspective on a lot of art and music. If something is universally hated, I want to know why it is and if I can find any redeeming qualities. A lot of my favorite things have that characteristic of doing something very specific extremely well but being generally unlikeable.